The Franschhoek Wine Valley has, throughout the years, been linked with the pursuit of freedom, as the destination where the French Huguenots sought refuge from persecution. Aside from the European legacy, the connection with freedom is also evident in a local context with the Drakenstein Prison (formerly Victor Verster), the prison from which Nelson Mandela was released, situated between Franschhoek and Paarl. This year in particular will be more significant as it commemorates the 20th anniversary of Mandela's release from that prison.
The Food and Wine Marquee, open from 12 noon until 5pm, is always the focal point and draws people to the hub of activity, where visitors can sample fine wines from some of Franschhoek's award-winning wine estates and indulge in mouth-watering dishes created by the valley's highly acclaimed chefs. Sample a wide selection of cuisine, ranging from oysters, sushi, local and French cheeses, to charcuterie, handmade chocolates and salmon trout from the area.
Not to be missed is the festival's comprehensive sporting element featuring the usual, popular traditions and activities of boules, Franschhoek minstrel parade, kiddies' football, a barrel-rolling contest and a fun run. A farmers' market, craft market stalls, musicians and children's activities
are also included in the line-up of festival celebrations. For those wanting to appreciate French heritage in comfort, the Screening Room at Le Quartier Français will be screening French movies throughout the weekend.
Known throughout the world for its fine cuisine, Franschhoek's award-winning restaurants will also be offering special menus exclusively prepared for this annual festival.
A R100 per person entrance fee allows you access to the Food and Wine Marquee, which includes a tasting glass and a complementary booklet containing 10 tasting coupons. Thereafter, all tastings will be charged on consumption. Tickets can be purchased through www.webtickets.co.za, but hurry as tickets are limited. Once the marquee is full no further patrons will be admitted.
Enquiries to Darielle Robertson on +27 (0)21 876 2861 or email: .
