The Sauvignon Blanc is is best enjoyed in its youth and can be drunk enjoyed with white meats, tomato based dishes and light salads, making it the ideal accompaniment for a Sunday 'braai' or as a sundowner at a Cellar door price of R45 per bottle. The Cabernet Sauvignon 2010, at a cellar door price of R52 per bottle is recommended a variety of red meat dishes, especially hearty stews.
For more information, got to www.steenberg-vineyards.co.za.